Hey Ya’ll!

Thanks for visiting my site!

Roxy’s is a multi-dimensional site that offers something from all my passions. As a wife, mom, educator, and nutritionist, like many of you, I wear many hats and this site is an attempt to marry the best (and sometimes worst) of those worlds.

A Little About Me

Born and raised in a small town in Saskatchewan, Canada, I couldn’t wait to move to a big city when I graduated. After only a few years into my first degree, I knew I wanted to move back home when I finished school. Upon receiving my Bachelor’s Degree in Education, I began working as a teacher in my hometown in 2012. I fell in love with planning fun and engaging lessons and units and frequently had colleagues and friends tell me I needed to “sell that s**t” when I would send them resources I had made. Organization and efficiency are my love languages and it showed in my planning.

3 years later, after falling ill, repeatedly, I became fed up with feeling unheard by doctors. I enrolled in Ashworth College and completed a 2.5 years degree in Nutrition, Diet, and Health Science while still teaching full time. I wanted to learn to heal my body, rather than bandaid it. I had not realized that this education would pour into my daily life and it was after friends and family began asking for assistance that I decided to start Roxy’s Nutrition in 2018. The business is founded on the belief that everyone should have access to basic health, wellness, and nutritional information and guidance from a whole and balanced point of view.

Finally, in April of 2024, I completed by Masters of Education in Teaching, Learning, and Leadership, with a focus on Indigenous and Anti-Oppressive Education and Media Studies. For the last 7 years, I have been operating Sask Thinking Classroom on Teachers Pay Teachers and love hearing the stories and excitement teachers share with my after using something they’ve used from my page.

In May of 2024, just 16 months after having our son, I decided that I wanted to expand Roxy’s Nutrition to not only make information accessible for people in my community but food as well. Roxy’s Ready Meals was born and I began offering healthy and balanced pan and oven-ready freezer meals to those in my community.

I’d like to thank my husband, family, and friends for all their support, and, of course, all of you. None of this would be possible without all of you. I hope you all find something you’re looking for and return with friends to spread the love and health!

Roxy’s Nutrition

Roxy’s Nutrition was born in 2017 when I completed my Degree in Nutrition, Diet and Health Science. I was sick and tired of being sick and tired and not feeling heard by specialists. I work with those wanting to learn how to better listen to their bodies, feel better, and help rid their systems of inflammation, excess weight, and toxins.

I offer private nutritional training, monthly challenges, and oven-ready freezer meals. These programs and resources aid others in balancing a busy lifestyle while simultaneously maintaining a healthier dietary intake and intuitive eating lifestyle. Head over to my Roxy’s Nutrition page to find out more.

Sask Thinking Classroom

As an educator, I know the stress of trying to find exciting, meaningful, and engaging activities and content for my students. By offering others the resources I have created, I hope to alleviate this stress for others. Navigate your way over to my Sask Thinking Classroom page to find full and mini unit plans, games, and STEM projects to use in your own classroom.